From May 1st our catering arm on-board The Silver Fleet – "rhubarb” on the river – will be even busier. We are delighted to announce that we will now be managing the entire food and beverage operation on board this stunning fleet of luxury river vessels, including providing all front of house staff. This new working structure will enable the Silver Fleet team to focus on their marketing activities, while we can concentrate on planning and executing every angle of every event.
 
"rhubarb” on the river is already a very successful enterprise – we now cater for over 300 events per year on board The Fleet, varying in size from 10 to 550 guests. The vessels themselves continue to be some of the most glamorous and in demand event venues in London, and with a sizzling hot summer rumoured to be on the horizon, the River Thames couldn’t be a better place to be!

Click here to enquire now